Alsace and the left bank of the Rhine

Vanwittenbergh Wine Table
January 30, 2024, Royal IGC
Dinner "Alsace and the left bank of the Rhine"

Les Vignes du Prêcheur - Domaine Weinbach - 2022
Starter:
Flammkuchen - seafood - crème fraîche - dill - lettuce

Riesling - Alte Reben - Markus Molitor - 2021
Intermediate course:
Bouillabaisse - cod - prawn - cockles - fennel - potato - rouille - facaccia crisp

Spätburgunder - Trotzenberg - Paul Schumacher - 2020
Main course:
Beef bavette - lightly bound meat gravy - mushrooms - roseval - celeriac - yellow carrot

Gewurztraminer - Les Treilles du Loup - Domaine Weinbach - 2019
Selection of cheeses - quince jelly - gossip bread

Cremant d'Alsace - Albert Mann - 2020
Amuse:
Crostini - Päölke Köning - dried figs - muscat grapes

Pinot Blanc Auxerrois - Albert Mann - 2022
Starter:
Flammkuchen - fruits du mer - crème fraîche - dill - lettuce

Chardonnay - Le Grand - Thomas Marugg - 2021
Intermediate course:
Bouillabaisse - cod - prawn - cockles - fennel - potato - rouille - focaccio crisp

Pinot Noir - Kruog - Thomas Marugg - 2020
Main course:
Beef bavette - lightly bound meat gravy - mushrooms - roseval - celeriac - yellow carrot

Gewurztraminer - Albert Mann - Lodi - 2021
Selection of cheeses - quince jelly - gossip bread